Onion Herb Chicken and Rice Florentine

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Ingredients

1	can	(14 1/2 oz.) low sodium chicken broth
2	cups	Minute^® White Rice or Minute^® Brown Rice, uncooked
1	Tbsp	lemon pepper salt-free seasoning blend
1	Tbsp	onion and herb salt-free seasoning blend
1	cup	cooked chicken, diced
4	cups	fresh baby spinach leaves
1/4	cup	Parmesan cheese, shredded

BRING chicken broth to a boil in medium saucepan.
ADD rice, salt-free seasoning blends, and chicken; stir. Cover, reduce heat to low and simmer 5 minutes. Remove from heat and let stand 5 minutes.
ADD spinach and stir until wilted. Serve topped with Parmesan cheese.