20 Minute Chicken and Rice Stir Fry

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Ingredients

1	Tbsp	vegetable oil
2	cups	broccoli florets
1		red bell pepper, cut into strips
1		onion, sliced
2	cups	water
1/3	cup	light soy sauce
2	cups	Minute^® White Rice, uncooked
2	pkgs	(6 oz. each) grilled chicken breast strips
1		red bell pepper, cut into strips
1		onion, white, fresh, sliced

Heat oil in large skillet on medium-high heat. Add broccoli, red bell pepper and onion; cook 5 minutes, stirring occasionally.
Stir in water and soy sauce. Bring to boil.
Add rice and chicken breast strips; mix well. Cover. Reduce heat to low; cook 5 minutes or until rice is tender and chicken mixture is heated through.