Sweet and Spicy Salmon and Brown Rice Lettuce Wraps


Makes 1 Serving


1/2 cup broccoli florets
1 cup Minute® Ready to Serve Brown Rice
4 butter lettuce leaves
1/4 cup red bell pepper, chopped
1/4 cup carrot, grated
1/4 cup celery, sliced
1 pouch (2.5 oz.) Chicken of the Sea® Sweet & Spicy Pink Salmon
1 Tbsp cashews, coarsely chopped
1/8 cup chia seeds, optional


Wrap broccoli in damp paper towels and place on a microwave-safe plate. Microwave on HIGH for 1½ minutes.  Heat rice according to package directions.  Place rice, broccoli, bell pepper, carrots, celery, salmon, onions (no onion in the ingredients) and cashews in a medium bowl and toss to combine.  Spoon into lettuce leaves and serve immediately. Top with Chia seeds if desired.

To pack ahead and serve cold:  Let rice and broccoli cool to room temperature after cooking.  Assemble ingredients in an airtight container and refrigerate until ready to eat.