Mediterranean Rice Salad with Quinoa

Makes 1 to 2 Serving

Ingredients

1	cup	Minute^® Ready to Serve Brown Rice and Quinoa
1	cup	baby kale
1/4	cup	Greek vinaigrette dressing
1/4	cup	cherry tomatoes, halved
1/4	cup	cucumber, thinly sliced
2	Tbsps	crumbled feta cheese
2	Tbsps	Kalamata olives, pitted and halved
1		marinated artichoke hearts, drained and chopped

Directions

Heat brown rice and quinoa according to package directions. In a small bowl, combine prepared brown rice and quinoa, kale, vinaigrette, tomatoes and cucumber. Blend well. Top with feta cheese, olives and artichokes.

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Mediterranean Rice Salad with Quinoa

Makes 1 to 2 Serving

Ingredients

Directions